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Say Yes to Red Wine and Seafood 2 Pack
Join our Wine Club today and save!
St. Supéry's online, interactive tasting and live chef demos return in 2022 with quarterly episodes. Hosted by CEO Emma Swain, help us kick off The Great Sustainable Seafood Tour, enjoy insightful conversation with our winemaking and viticulture teams and live cooking demonstrations with Chef Tod.
Say yes to red wine and seafood! Chef Tod will demonstrate how to prepare two fantastically red wine friendly sustainable seafood recipes and discuss his wine pairing philosophy.
We have put together a 2-pack of the featured wines. 2018 Rutherford Estate Vineyard Merlot and 2016 Napa Valley Estate Élu. Double down and enjoy $15 flat rate ground shipping.
Simply add two of the 2-packs to your online shopping cart and use code GSST22.