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Harvest season is a magical time in wine country. Yes, St. Supéry harvests the grapes that will become beautiful wines from the 2020 vintage and the team also harvests tomatoes, squash and so much more from their culinary garden at St. Supérys estate winery in Rutherford and fruit orchards at its Napa Valley, Dollarhide Estate Vineyard.
Starting August 13th, Join CEO Emma Swain and the winemaking team for a weekly virtual tasting as we go behind the scenes of harvest at St. Supéry! Chef Tod will share some fantastic recipes to pair with the weekly wine selections. *Each kit contains the 6 wines below, drop stops, aroma wheel a corkscrew and recipes from Chef Tod for the whole series.
August 13th: 2018 Dollarhide Estate Vineyard Sauvignon Blanc
August 20th: 2018 Napa Valley Estate Virtú
August 27th: 2018 Napa Valley Estate Moscato
September 3rd: 2015 Rutherford Estate Vineyard Merlot
September 10th: 2016 Rutherford Estate Vineyard Cabernet Franc
September 17th: 2015 Dollarhide Estate Vineyard Cabernet Sauvignon
*Kit items may ship separately from the wines.