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iGourmet VIrtual Tasting Kit, Wine Only
Channel your inner chef with a tasting journey of six iGourmet inspired dishes paired with St. Supery Estate wines. From gourmet flatbreads and grilling favorites to truffled pasta, this series will inspire confidence in the kitchen and provide a new delicious meal each week.
Each Thursday afternoon at 3:00 PST and 5:30 PDT, from June 25 through July 30, St. Supéry Estate Chef Tod Kawachi will demonstrate his preparation for each dish, sharing culinary tips and pairing suggestions along the way. Dont miss this fun, interactive virtual tasting series in a dynamic 40-minute format.
Tasting Kit Contents
The Wine (8 Bottles)
2017 Napa Valley Estate Cabernet Sauvignon
2018 Napa Valley Estate Sauvignon Blanc
2018 Dollarhide Estate Vineyard Sauvignon Blanc
2016 Dollarhide Estate Vineyard Malbec
2015 Rutherford Estate Vineyard Merlot
2015 Napa Valley Estate Élu
2019 Napa Valley Estate Rosé (2 bottles)
To purchase the food items for individual virtual tastings visit iGourmet.com, pick and choose which tastings you would like to participate in!
June 25: Napa Valley Estate Cabernet Sauvignon paired with CabBacon Flatbread
July 2: Dollarhide Estate Vineyard Sauvignon Blanc and Malbec paired with Fire on the 4th Gourmet Grill Favorites (Grill fire, not spicy fire!)
July 9: Rutherford Estate Vineyard Merlot paired with Duck Confit Flatbreads
July 16: Napa Valley Estate Rosé paired with a Provencal Picnic
July 23: Napa Valley Estate Elu paired with Truffle Mascarpone Pasta
July 30: Napa Valley Estate Sauvignon Blanc paired with Decadent Risotto